Restaurant Manager
AI summary
KUKU KITCHEN, a fast-casual restaurant in BBS Mall, Eastleigh, Nairobi, is hiring a Restaurant Manager to oversee daily operations, team leadership, delivery logistics, quality control, and financial management. The role requires a diploma or degree in Hospitality Management, Culinary Arts, or Business Administration, 2–5 years of QSR or mall-based dining management experience, and a valid food handler's certificate. Salary is KSh 60,000–75,000 negotiable plus commission.
- Full-time rotating schedule at BBS Mall, Eastleigh, Nairobi
- Salary KSh 60,000–75,000 negotiable plus commission
- Oversee delivery apps including Glovo, Uber Eats, and Bolt Food
- 2–5 years management experience in fast-food or QSR required
- Valid medical food handler's certificate required
- Diploma or degree in Hospitality, Culinary Arts, or Business Admin
AI job guide
Use this guide to check salary signals, requirements, documents, application steps and safety before you apply.
AI salary guide
Source salary availableThe source lists KSh 60,000 - 75,000 Negotiable Plus Commission. Confirm the final pay, benefits, contract terms and allowances directly with the employer before accepting an offer.
Can you qualify for this role?
- Required2+ years of relevant experienceThe job post includes a minimum experience signal.
- RequiredEducation or certification mentioned in the postThe captured text mentions education, a diploma, certificate, or licence.
- PreferredPractical evidence in driver, sales, cleaningThe tags and summary point to skills connected with this role.
- RequiredAvailability to work in NairobiThe vacancy is associated with this location.
- UnclearComfort with the Full Time contract termsConfirm hours, duration, probation and benefits at the original source.
Documents to prepare
- Likely requiredUpdated CV
- Role specificCover letter or short employer message
- OptionalProfessional references
- Role specificAcademic or professional certificates
- VerifyID or passport only after verifying the employer
Application tips for this job
- Place your strongest Restaurant Manager evidence in the first half of your CV.
- In your cover letter or employer message, connect your experience to KUKU KITCHEN and the role in Nairobi.
- Add concrete examples related to driver, sales, cleaning, ideally with measurable outcomes or clear responsibilities.
- Follow the instructions from BrighterMonday Kenya; avoid sending documents to unofficial contacts or copied links.
- Confirm the deadline, interview location and employer contact before sharing personal documents.
Source and safety check
- BrighterMonday Kenya
- Original source link available
- Application method is clear
- Deadline not specified
- No major risk signal was detected in the captured text.
Never pay for interviews, shortlisting, medical checks, uniforms, or job placement. Confirm every application at the original source before sharing personal documents. Report suspicious listing.
Interview preparation
- What experience makes you a strong fit for this Restaurant Manager role in driver, sales?
- How have you handled responsibilities similar to those in this job post?
- Are you available to work in Nairobi under the listed contract or schedule?
- Prepare examples with clear responsibilities, tools used and measurable outcomes.
- Review the source and research KUKU KITCHEN before the interview.
Ask what the first priorities will be in the role and how success will be measured.
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Use AI to apply better
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Original source description
Job Title: Restaurant Manager
Job Type: Full-timeCuisine Type: Fast Food & East African CuisineAbout KUKU KITCHEN is a vibrant, fast-casual restaurant concept located in the prestigious BBS Mall.
- Restaurant Manager
- KUKU KITCHEN
- Management & Business Development
- Yesterday
- Easy apply
- New
- Nairobi
- Full Time
- Hospitality & Hotel
- KSh
- 60,000 - 75,000
- Negotiable
- Plus Commission
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- Job summary
- Company: KUKU KITCHENLocation: BBS Mall, Eastleigh, Nairobi, Kenya
- Min Qualification:
- Bachelors
Experience
- Level:
- Senior level
- Length:
- 2 years
- Language Requirement:
- English
- Working Hours:
- Full Time - Rotating Schedule
- Applicant
- Location:
- Kenya
- Job descriptions &
- 2–5 years of management
- in a busy fast-food chain, Quick Service Restaurant (QSR), or mall-based dining setup in Nairobi.Skills: Strong leadership, excellent communication, inventory management, and problem-solving abilities.Tech: Tech-savvy with
- using modern Point of Sale (POS) systems and food delivery aggregator tablets.Certifications: Valid medical food handler's certificate required.
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- Do not make any payment without confirming with the BrighterMonday Customer Support Team.
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Requirements
Key
Responsibilities
Operations: Supervise daily opening/closing procedures, kitchen workflow, and front-of-house service in alignment with mall operating hours.Team Leadership: Recruit, train, schedule, and motivate a high-performing team of cashiers, cooks, and cleaning staff.Delivery & Logistics: Oversee order fulfillment for food delivery apps (e.g., Glovo, Uber Eats, Bolt Food) and manage rider logistics within mall access points.Quality Control: Maintain high standards of food presentation, taste uniformity, and fast-food speed-of-service.Financials: Manage cash registers, daily sales reports, petty cash, and restaurant labor costs.Stock & Inventory: Monitor food stock levels, minimize wastage, and coordinate with local supplier networks.Compliance & Relations: Liaise with BBS Mall management and enforce strict hygiene, sanitation, public health regulations, and food handling safety codes.Customer Service: Resolve guest complaints quickly and maintain a welcoming, high-energy atmosphere.Qualifications & ExperienceEducation: Diploma or Degree in Hospitality Management, Culinary Arts, or Business Administration.