Professional Pizza Maker (Pizzaiolo) Sawari Hospitality Solutions
AI summary
Sawari Hospitality Solutions is hiring a Professional Pizza Maker (Pizzaiolo) for an innovative Neapolitan-style pizzeria in Nairobi. The full-time, on-site role involves preparing Neapolitan pizza, crafting sauces, maintaining hygiene and food safety standards, and working in a dynamic, guest-focused kitchen. Culinary certification or equivalent training is highly advantageous.
- Full-time on-site role at a Neapolitan-style pizzeria in Nairobi
- Focus on Neapolitan pizza preparation, sauces, and food safety
- Culinary certification or equivalent training is highly advantageous
- Deadline: 29 October 2026
AI job guide
Use this guide to check salary signals, requirements, documents, application steps and safety before you apply.
AI salary guide
Not enough public dataNot enough public salary data is available for this exact role. Before applying, prepare to ask about gross pay, benefits, contract length, probation period, transport and any allowances.
Can you qualify for this role?
- UnclearRelated work experienceThe text mentions experience, but the exact level should be confirmed at source.
- RequiredEducation or certification mentioned in the postThe captured text mentions education, a diploma, certificate, or licence.
- PreferredPractical evidence in security, hospitality, retailThe tags and summary point to skills connected with this role.
- RequiredAvailability to work in NairobiThe vacancy is associated with this location.
- UnclearComfort with the Full Time contract termsConfirm hours, duration, probation and benefits at the original source.
Documents to prepare
- Likely requiredUpdated CV
- Role specificCover letter or short employer message
- OptionalProfessional references
- Role specificAcademic or professional certificates
- VerifyID or passport only after verifying the employer
Application tips for this job
- Place your strongest Professional Pizza Maker (Pizzaiolo) Sawari Hospitality Solutions evidence in the first half of your CV.
- In your cover letter or employer message, connect your experience to Mimus Jobs Kenya and the role in Nairobi.
- Add concrete examples related to security, hospitality, retail, ideally with measurable outcomes or clear responsibilities.
- Follow the instructions from Mimus Jobs Kenya; avoid sending documents to unofficial contacts or copied links.
- Confirm the deadline, interview location and employer contact before sharing personal documents.
- Plan to submit before the listed deadline: 2026-10-29.
Source and safety check
- Mimus Jobs Kenya
- Original source link available
- Application method is clear
- Deadline is available: 2026-10-29
- No major risk signal was detected in the captured text.
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Interview preparation
- What experience makes you a strong fit for this Professional Pizza Maker (Pizzaiolo) Sawari Hospitality Solutions role in security, hospitality?
- How have you handled responsibilities similar to those in this job post?
- Are you available to work in Nairobi under the listed contract or schedule?
- Prepare examples with clear responsibilities, tools used and measurable outcomes.
- Review the source and research Mimus Jobs Kenya before the interview.
Ask what the first priorities will be in the role and how success will be measured.
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Original source description
Deadline: 29 October 2026 Posted August 2, 2026 The position involves collaborating with cross-functional teams to drive strategic initiatives and ensure alignment with organizational goals. You will be responsible for analyzing complex data sets, identifying key trends, and translating insights into actionable recommendations. Additionally, the role requires overseeing project execution, managing stakeholder expectations, and delivering measurable results within specified timelines. Strong analytical skills, proficiency in relevant software tools, and the ability to communicate findings effectively to diverse audiences are essential. A minimum of five years of
Professional Pizza Maker (Pizzaiolo) Sawari Hospitality Solutions · Hotels & Restaurants Full Time Nairobi Nairobi
Experience
in a similar capacity, along with a track record of success in a fast-paced environment, is required. We are currently seeking top-tier culinary and hospitality professionals to join our team at an innovative Neapolitan-style pizzeria in Nairobi, designed to offer a relaxed yet sophisticated dining
complemented by a stylish bar. Ideal candidates will possess exceptional culinary expertise in Neapolitan pizza preparation and a passion for delivering outstanding service in a dynamic, guest-focused environment. This full-time position requires on-site presence in Nairobi. The Pizza Chef will prepare food, cook meals, uphold hygiene standards, handle food and beverage items, and craft sauces. We seek a highly motivated professional with a proven track record in [industry/field], possessing a minimum of [X years] of relevant experience. The ideal candidate will hold a [specific degree/certification, if applicable] from an accredited institution and demonstrate expertise in [specific skills or areas of knowledge]. Strong analytical, communication, and problem-solving abilities are essential, along with proficiency in [relevant software/tools]. Familiarity with [specific regulations, standards, or industry practices] is highly desirable. Additionally, the candidate should exhibit exceptional organizational skills, the capacity to work independently, and a commitment to delivering high-quality results in a fast-paced environment. Proficient in food preparation and culinary techniques are required, encompassing a strong grasp of cooking methods and recipe implementation. The role demands expertise in handling ingredients, maintaining kitchen hygiene, and ensuring food safety standards are met. Additionally, the ability to operate kitchen equipment efficiently and manage portion control is essential. Candidates should demonstrate creativity in menu planning and the capacity to work under pressure in a fast-paced environment. Proficiency in hygiene standards is essential for this role, encompassing a comprehensive understanding of sanitation protocols, infection control measures, and regulatory compliance to ensure a safe and clean environment. The candidate must demonstrate familiarity with industry-specific guidelines, best practices for personal and environmental hygiene, and the ability to implement and enforce these standards consistently. Strong attention to detail, adherence to established procedures, and a commitment to maintaining high hygiene levels are critical
in a role as a pizza chef. Culinary certification or equivalent training is highly advantageous for candidates to possess. Qualifications BA/BSc/HND More jobs in Nairobi Hotel Operations Supervisor - Suites Apartment Hotel Cytonn Investments · Nairobi · Full Time Regional Senior Nutrition Policy Analyst and Coordinator Nutrition International · Nairobi · Full Time Frontline Retail Security Representative Jibu · Nairobi · Full Time
Requirements
for success in this position. Proven expertise in handling Food & Beverage products, condiments, and sauces is required. Thrives effectively in dynamic, high-pressure work settings with adaptability to rapidly evolving priorities and demands. Excels in maintaining productivity and focus amid dynamic schedules and competing deadlines. Demonstrates resilience and composure when faced with unforeseen challenges or urgent task requirements. Attention to detail and innovative approaches are essential when crafting exceptional pizzas. Preferred, but not essential, is prior