Diesel Fired Oven Operator
AI job insight
Trufoods is hiring a full-time Diesel Fired Oven Operator in Nairobi to control baking parameters, support production and maintenance, and perform quality checks. Candidates should have at least four years of industrial-oven experience and a relevant technical certificate or diploma.
- Full-time, on-site role in Nairobi.
- Monitor oven temperatures, baking times, airflow and conveyor speeds.
- Perform quality checks and follow GMP and HACCP principles.
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Trufoods is hiring a full-time Diesel Fired Oven Operator in Nairobi to control baking parameters, support production and maintenance, and perform quality checks. Candidates should have at least four years of industrial-oven experience and a relevant technical certificate or diploma.
- Full-time, on-site role in Nairobi.
- Monitor oven temperatures, baking times, airflow and conveyor speeds.
- Perform quality checks and follow GMP and HACCP principles.
- Support preventive maintenance and production changeovers.
- Minimum four years of industrial-oven experience.
- Deadline: 27/10/2026.
AI job guide
Use this guide to check salary signals, requirements, documents, application steps and safety before you apply.
AI salary guide
Source salary availableThe source lists Open. Confirm the final pay, benefits, contract terms and allowances directly with the employer before accepting an offer.
Can you qualify for this role?
- Required4+ years of relevant experienceThe job post includes a minimum experience signal.
- RequiredEducation or certification mentioned in the postThe captured text mentions education, a diploma, certificate, or licence.
- PreferredPractical evidence in cleaning, factory, part_timeThe tags and summary point to skills connected with this role.
- RequiredAvailability to work in NairobiThe vacancy is associated with this location.
- UnclearComfort with the Full Time contract termsConfirm hours, duration, probation and benefits at the original source.
Documents to prepare
- Likely requiredUpdated CV
- Role specificCover letter or short employer message
- OptionalProfessional references
- Role specificAcademic or professional certificates
- VerifyID or passport only after verifying the employer
Application tips for this job
- Place your strongest Diesel Fired Oven Operator evidence in the first half of your CV.
- In your cover letter or employer message, connect your experience to Trufoods and the role in Nairobi.
- Add concrete examples related to cleaning, factory, part_time, ideally with measurable outcomes or clear responsibilities.
- Follow the instructions from Corporate Staffing Kenya; avoid sending documents to unofficial contacts or copied links.
- Confirm the deadline, interview location and employer contact before sharing personal documents.
- Plan to submit before the listed deadline: 2026-10-27.
Source and safety check
- Corporate Staffing Kenya
- Original source link available
- Application method is clear
- Deadline is available: 2026-10-27
- No major risk signal was detected in the captured text.
Never pay for interviews, shortlisting, medical checks, uniforms, or job placement. Confirm every application at the original source before sharing personal documents. Report suspicious listing.
Interview preparation
- What experience makes you a strong fit for this Diesel Fired Oven Operator role in cleaning, factory?
- How have you handled responsibilities similar to those in this job post?
- Are you available to work in Nairobi under the listed contract or schedule?
- Prepare examples with clear responsibilities, tools used and measurable outcomes.
- Review the source and research Trufoods before the interview.
Ask what the first priorities will be in the role and how success will be measured.
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Original source description
Job Title: Diesel Fired Oven Operator
Date Posted: 22/10/2026
Job Type: Full Time
Job Level: Middle
Employer: Trufoods
Industry: Engineering
Salary: Open
Location: Nairobi
Country: Kenya
Deadline: 27/10/2026
Engineering Jobs, Trufoods Jobs. Diesel Fired Oven Operator setting and monitoring oven temperatures and baking times and performing quality checks and preventive maintenance, requiring a certificate or diploma in Food Technology, Baking Technology or a related field and minimum 4 years experience operating industrial ovens in a bakery or food processing plant, in a food manufacturing environment, on-site role.
Key Responsibilities
- Set, monitor, and adjust oven temperatures, baking times, conveyor speeds, and airflow according to product recipes and specifications.
- Meet daily/shift production targets while minimising waste and energy consumption.
- Assist maintenance teams during scheduled servicing and changeovers between product runs.
- Coordinate with dough preparation, moulding and cutting, packaging, and other production sections for smooth workflow.
- Conduct in-process quality checks (visual inspection, sampling for weight, colour, moisture, crispness).
- Identify and segregate defective or under/over-baked products and report issues immediately.
- Perform pre-start checks, routine cleaning, and basic preventive maintenance of ovens and related equipment.
- Strictly follow Good Manufacturing Practices (GMP), HACCP principles, and company hygiene protocols.
- Accurately record production data, temperatures, batch numbers, downtime, and quality observations in log sheets or digital systems.
- Required Qualifications & Experience
- Certificate/Diploma in Food Technology, Baking Technology, electrical and mechanical or related field is an added advantage.
- Minimum 4 years experience operating industrial ovens in a bakery, biscuit factory, or food processing plant preferred.
- Basic understanding of baking processes, temperature control, and food safety principles.
- Familiarity with Diesel ovens, continuous baking systems is desirable.